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Pata De Vaca
Pata De Vaca
Origin: Brazil, Argentina and Paraguay. Cow’s foot is traditionally used to treat diabetes mellitus and hypoglycemic properties are attributed to it. It can be prepared as an infusion, adding 1 tablespoon of the herb for every cup of boiling water. Let it sit for a few minutes and you can drink up to 3 cups a day.
It is important to exercise caution and consult a doctor, especially for diabetic patients, as it may require dosage adjustment of antidiabetic medications or insulin. In addition, it is recommended to avoid excessive consumption and take into account possible side effects such as diarrhea or changes in kidney function.
Use:
It is important to exercise caution and consult a doctor, especially for diabetic patients, as it may require dosage adjustment of antidiabetic medications or insulin. In addition, it is recommended to avoid excessive consumption and take into account possible side effects such as diarrhea or changes in kidney function.
